Sous vide chicken breast layered with tomato sauce and melted mozzarella. Paired with garlic-infused aglio olio pasta for a satisfying Italian-inspired classic.
Tender sous vide beef tenderloin served with buttery mashed potatoes and crisp French beans. Finished with our zesty Tigerbite sauce for a refreshing kick.
Crispy pan-seared salmon finished with a bright mango salsa made with herbs and a hint of citrus. Served alongside creamy sweet potato mash and crisp French beans for a well-balanced meal.
Soft and fluffy ube waffles with added whey protein. Finished with sweet coconut strips, seasonal fruits, and a side of pancake syrup for a wholesome indulgence.